News
12.31.69 - UK Report: Food Inflation Fuels Local Sourcing
UK hotels are sourcing locally, renegotiating with suppliers and using cheaper cuts to combat rocketing food inflation, R&I sister publication Caterer has found.more......
12.31.69 - Popeyes Emphasizes Its Heritage With 'Louisiana Fast' Brand Transformation
Popeyes is embarking on a comprehensive brand transformation that emphasizes its almost four decades ofLouisiana-inspired home cooking. The initiative includes a more contemporary logo, new brand advertising and tagline, and distinctive new products.more......
12.31.69 - 12 BBQ-Themed Promotions That Fire Up Guests
Check out ideas for boosting sales and traffic with a dozen creative campaigns that play up Americans’ love of barbecue.more......
12.31.69 - Restaurants & Institutions Announces 2008 Consumers' Choice in Chains Winners
Restaurants & Institutions has announced the winners of its 28th annual Consumers' Choice in Chains study. The award winners are selected by a thorough and rigorous consumer polling process.more......
12.31.69 - Iced Tea Party
Going the extra mile with distinctive iced teas that boast unique flavors and upscale additions is a better deal for customers—and bottom lines.more......
12.31.69 - Perennial Inspiration
Too many cooks can spoil the stew, but at one Chicago restaurant, two executive-level chefs co-develop the menu.more......
12.31.69 - Radio Interview: Dollar Menu, Bennigan’s and More
R&I Senior Editor Allison Perlik talks to Chicago’s WBBM Newsradio 780’s Noon Business Hour about McDonald’s test of higher-priced double cheeseburgers on its Dollar Menu, what Bennigan’s collapse means for casual dining and other challenges facing foodservice.more......
12.31.69 - Bennigan's Files Bankruptcy; Closes Company Stores Nationwide
Bennigan's company-owned restaurants nationwide have closed after S&A Restaurant Corp., a subsidiary of parent company Metromedia Restaurant Group, filed for Chapter7 bankruptcy.more......
